Reinvent a pizza with a taste of the sea! 🦞🥑
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Ingredients :
• Unbun Pizza Crust (available here)
• Pesto
• 60g mozzarella cheese
• A few green olives
• Leftover lobster
• A few scallops
• Half an avocado
• Parmesan cheese
• Mexican spices from the brand “Les Savoureux Assaisonnements” (available here)
• Fresh dill
Method:
Preheat the oven to 400F. Bake the Unbun crust for about fifteen minutes. Remove from the oven and add about a tablespoon of pesto. Add your lobster pieces, a few scallops, mozzarella cheese and olives. Return to the oven for ten minutes. Remove from the oven and finish by garnishing everything with dill, half a sliced avocado, parmesan cheese and Mexican spices! Happy feasting. ❤️
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Makes one 8" pizza (4 slices)
[Approximately 2.5g net carbs per tip]
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Credit: Veronique Tarte
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