Fruity keto jujubes recipe! đ
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Ingredients :
âą 12 oz cut strawberries
âą 2/3 cup of water
âą 2/3 cup of water
âą 1/4 or 1/3 cup (to taste) sweetener (available here)
âą 3 sachets of neutral gelatin
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Method :
Heat the strawberries, water and sweetener and simmer for 15-20 minutes. Pass through a blender and filter using a sieve. Return to the heat with the 3 sachets of gelatin, simmer, stirring, for 2 minutes. Pour the mixture into silicone molds. Refrigerate and unmold once set.
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[1g net carb per medium jujube (or 2 small gummy bears)]
[1g net carb per medium jujube (or 2 small gummy bears)]
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Credit: Marie-eve Pilon
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